10 May, 2011

Black Hills Estate 2008 Nota Bene

Date tasted: 11-12 May, 2011
Where: purchased Vancouver, BC (tasted in Mpls)
Price: $$$
Notes: a Bordeaux-style blend of 41% Merlot, 48% Cabernet Sauvignon and 11% Cab Franc. A lucky find, as this vintage had been technically "sold out" for almost a year. Fruity on the nose, but not at all jammy. Merlot does a nice job of balancing the heavier notes in the cabs. A little shorter on the palette than I'd hoped, but worked well with a variety of flavors: dark chocolate, St. Marcellin soft cheese, baba ganoush and smoked AK sockeye salmon.

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